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Andrews was started in 2009 on August 20th by Master Chef Vasantha Perera. Chef Perera has extensive culinary education and management experience held around the globe.
Andrew’s Healthy Food has been committed to using Gluten-Free, Vegan, Non-GMO, and Organic ingredients to produce some of the healthiest and tastiest selection of international gourmet cuisines.
Hotel, Motel, and Food & Beverage Management in Colombo Sri Lanka,
Bachelor of Science in Hospitality & Restaurant Management from ICHA in Brig Switzerland.
Master’s of Science in Food & Beverage and Hospitality Atlanta, GA, USA.
Masters in Food & Beverage US Standards from Cornell University in NY NY.
A healthy life should include healthy eating without sacrificing taste. We offer a wide variety of healthy nutritious food prepared with the finest ingredients without gluten, dairy, and refined sugars. Whether you need a quick ready-to-go breakfast, have some time for a sit-down meal, or planning an event, Andrew is here to serve you. “ANDREW’S HEALTHY FOODS” began in 2009 with our founder master celebrity chef Vasantha M. Perera.
New Year's Eve Gala Menu coming soon.
Make your Reservations today.
CALL NOW TO PLACE YOUR ORDER OR PLACE YOUR ORDER ONLINE.
For those who miss our thanksgiving food, we are serving Thanksgiving Menu until Sunday.
Bon Appetit!